Home Cuisine


by Ellie Lauderdale




Cuisine refers to the style of cooking and the types of food that are prepared in a particular culture or region. It encompasses everything from traditional recipes passed down through generations to modern and creative dishes that push the boundaries of culinary art.

Healthy Drinks for Christmas and New Year

The holiday season is a time for indulging in delicious food and drinks, but that doesn’t mean we have to neglect our health. Plenty of healthy drink options can be enjoyed during Christmas and New Year.

Some options include:

  • Warm apple cider with cinnamon and ginger
  • Mulled wine with a touch of honey
  • Cranberry and pomegranate spritzers
  • Christmas detox water with oranges, cranberries, and a hint of mint.

Flor de Sal

Flor de sal is a type of sea salt that is hand-harvested from salt ponds in Portugal, Spain, and France. It is considered a delicacy due to its unique texture and delicate flavor.

It is made by scraping the top layer of salt that forms on the surface of salt ponds. Flor de sal is richer in minerals than regular sea salt and is often used as a dish’s finishing salt.

Right seasoning for each food

Seasoning is a crucial aspect of cooking and can make or break a dish. Each type of food requires different seasonings to bring out its best flavor.

For example, fish dishes are best seasoned with lemon juice, dill, and herbs like parsley and thyme. On the other hand, meat dishes pair well with herbs like rosemary and thyme and spices like cumin and paprika.

Vegetables, on the other hand, are versatile and can be seasoned with various herbs and spices such as garlic, ginger, and turmeric.


Crepioca is a traditional Brazilian dish made from manioc flour, also known as tapioca flour. It is a versatile dish that can be eaten as breakfast, snack, or main dish.

The dough is made by mixing the manioc flour with water and a pinch of salt. It is then cooked on a griddle and can be topped with a variety of ingredients such as cheese, meat, or vegetables.

Special Salads for New Year’s Eve Parties

New Year’s Eve parties call for special salads that are both delicious and visually appealing. Some options include:

  • Arugula salad with pomegranate, roasted hazelnuts, and goat cheese
  • Spinach salad with mandarin oranges, avocado, and a honey mustard dressing
  • Caesar salad with a twist, using kale instead of romaine lettuce and adding quinoa for added texture.

Summer Salads

Summertime is the perfect season for fresh and light salads. Some delicious options include:

  • Watermelon and feta salad with mint and balsamic vinegar
  • Tomato and cucumber salad with fresh basil and a red wine vinaigrette
  • Grilled corn and black bean salad with lime and cilantro.

Homemade Wholemeal Bread Recipes

Homemade bread is a delicious and satisfying treat that can be made with various flours. Wholemeal bread is a healthy option that is packed with nutrients. Some recipes include:

  • Wholemeal bread with sunflower seeds and pumpkin
  • Wholemeal bread with olive oil and rosemary
  • Wholemeal bread with honey and cinnamon

Oat Cake Recipes

Oatcakes are a healthy and versatile snack that can be enjoyed at any time of the day. They are made from oats, a rich fiber and protein source. Oatcakes can be sweet or savory and can be topped with a variety of ingredients.

Savory Oat Cakes

For a savory twist on oat cakes, try adding herbs and spices to the dough such as rosemary, thyme, and black pepper. They can also be topped with cheese and vegetables like spinach, tomatoes, and mushrooms.

Sweet Oat Cakes

For a sweet version of oat cakes, try adding a tablespoon of brown sugar or honey to the dough. They can also be topped with fruit and yogurt or honey and nuts.

Oat Cake Variations

For added nutrients and flavor, oatcakes can be made with various flours, such as almond or quinoa flour. They can also be made gluten-free by using gluten-free oats and flour.

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